Good cooking : the new basics Jill Dupleix ; photography by Peter Cassidy.

Good cooking : the new basics Jill Dupleix ; photography by Peter Cassidy.
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Book's title: Good cooking : the new basics Jill Dupleix ; photography by Peter Cassidy.
International Standard Book Number (ISBN):1596370173
International Standard Book Number (ISBN):9781596370173
System Control Number:(OCoLC)61325122
Cataloging Source:ZQP, ZQP BAKER BTCTA
Dewey Decimal Classification Number:641.5$222
Personal Name:Dupleix, Jill.
Publication, Distribution, etc.:San Francisco . Silverback Books, (c)2005.
Physical Description:176 p. : col. ill. ;, 23 cm.
General Note:Includes index.
Rubrics: Cookery

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